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The Taco Bell Mexican Pizza is more than just a menu item; it’s a cultural phenomenon that has captured the hearts of fast food lovers across the United States. Known for its unique combination of flavors and textures, this dish features a delightful layer of seasoned meat, creamy refried beans, and a medley of fresh toppings, all sandwiched between two crispy tortillas. Its popularity peaked in the 1990s, and though it was temporarily removed from the menu, its nostalgic charm has kept it alive in the hearts of many.

Taco Bell Mexican Pizza Recipe

Recreate the beloved Taco Bell Mexican Pizza with this easy copycat recipe! Discover the delightful layers of seasoned meat, creamy refried beans, and fresh toppings all nestled between crispy tortillas. Learn how to customize the flavors to suit your taste and make it healthier at home. This nostalgic dish is sure to impress family and friends, delivering that satisfying fast-food experience in your own kitchen. Dive into the cooking process and relive a classic favorite!
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Ingredients
  

1 pound ground beef (or ground turkey)

1 packet taco seasoning (or homemade seasoning)

4 small flour tortillas

1 cup refried beans

1 ½ cups shredded three-cheese blend (cheddar, Monterey Jack, and mozzarella)

1 cup diced tomatoes

½ cup sliced black olives (optional)

1 cup chopped green onions

½ cup sour cream

1 cup shredded lettuce

½ cup salsa

Vegetable oil (for frying)

Instructions
 

Cook the Ground Beef: In a skillet over medium heat, cook the ground beef until browned. Drain excess fat, then stir in the taco seasoning with a bit of water as per package instructions. Set aside.

    Fry the Tortillas: In a deep skillet, heat about 1 inch of vegetable oil over medium-high heat. Once hot, carefully add two flour tortillas one at a time. Fry until golden brown and crispy, about 30-45 seconds per side. Remove and place on paper towels to drain. Repeat with the remaining tortillas.

      Assemble the Pizza Base: Spread about ¼ cup of refried beans on the first fried tortilla. Spoon ½ of the seasoned beef over the beans, then sprinkle with ½ cup of the shredded cheese. Place the second fried tortilla on top.

        Add Toppings: Repeat the process for the second pizza: spread refried beans, add remaining beef, and top with the remaining cheese.

          Bake the Pizza: Preheat your oven to 400°F (200°C). Place the assembled pizzas on a baking sheet and bake for about 10 minutes, or until the cheese is melted and bubbly.

            Finish With Fresh Toppings: Once baked, take them out of the oven and top each pizza with diced tomatoes, sliced olives, and chopped green onions. Drizzle with sour cream and serve alongside salsa. Sprinkle shredded lettuce over the top, if desired.

              Slice and Serve: Cut the pizza into quarters and enjoy your homemade Taco Bell-style Mexican Pizza hot!

                Prep Time, Total Time, Servings: 20 minutes | 30 minutes | Serves 4