Strawberry Jalapeño Salsa

Discover the deliciousness of Spicy Sweet Strawberry Jalapeño Salsa, a unique blend of fresh strawberries and zesty jalapeños that offers a perfect balance of sweetness and heat. This vibrant salsa is an easy, healthy addition to your meals, whether served with tortilla chips, as a topping for grilled meats, or drizzled over tacos. With simple ingredients like red onion, cilantro, and lime juice, this refreshing recipe is a must-try for any flavor lover. Enjoy a dash of creativity as you explore incredible serving suggestions and enjoy the delightful complexity of this homemade salsa.

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Ingredients

2 cups fresh strawberries, hulled and diced

1 medium jalapeño, seeds removed and finely chopped (adjust to taste)

1/4 cup red onion, finely chopped

1/4 cup fresh cilantro, chopped

Juice of 1 lime

1 tablespoon honey or agave syrup (optional for added sweetness)

Salt to taste

Freshly cracked black pepper to taste

Instructions

In a large mixing bowl, combine the diced strawberries, finely chopped jalapeño, minced red onion, and chopped cilantro.

Squeeze the juice of one lime over the mixture, ensuring all the ingredients are well coated.

If you prefer a touch of sweetness, drizzle in the honey or agave syrup and mix thoroughly.

Season the salsa with salt and freshly cracked black pepper to taste. Adjust the seasoning and sweetness according to your preference.

Cover the salsa with plastic wrap or transfer it to an airtight container. Let it chill in the refrigerator for at least 30 minutes to allow the flavors to meld together.

Serve the strawberry jalapeño salsa with tortilla chips, grilled chicken, or fish, or use it as a topping for tacos for a sweet and spicy kick!

Prep Time, Total Time, Servings: 15 min | 45 min (chill time) | 4-6 servings