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Creating the perfect S'mores Whipped Hot Cocoa involves several steps to ensure that each component blends harmoniously, resulting in a rich and indulgent beverage. Let’s dive into the detailed steps for preparing this delightful drink.

S'mores Whipped Hot Cocoa

Warm up your winter nights with a comforting mug of S'mores Whipped Hot Cocoa. This indulgent twist on the classic drink combines rich chocolate, fluffy marshmallows, and crunchy graham crackers for a delightful sensory experience. Perfect for cozy evenings, nostalgic campfire vibes, or holiday gatherings, this recipe is easy to follow and customizable. Create a delicious drink that not only warms you up but also brings back sweet memories. Experience the joy of sipping on this decadent treat today!
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Ingredients
  

2 cups whole milk

2 tablespoons unsweetened cocoa powder

3 tablespoons granulated sugar

1/2 teaspoon vanilla extract

1/4 cup whipped cream, plus extra for topping

1/4 cup marshmallow fluff

1/4 cup crushed graham crackers

1/4 cup mini chocolate chips

1/4 cup mini marshmallows (for garnish)

Optional: chocolate syrup for drizzling

Instructions
 

Heat the Milk: In a small saucepan over medium heat, warm the whole milk until steaming but not boiling. Stir frequently to prevent scalding.

    Combine Cocoa and Sugar: In a mixing bowl, whisk together the cocoa powder and granulated sugar. Slowly add a few tablespoons of the warm milk to the bowl, stirring until a smooth paste forms.

      Mix the Cocoa: Gradually add the cocoa mixture back into the saucepan with the remaining warm milk, stirring continuously until fully combined and warm throughout.

        Add Vanilla: Stir in the vanilla extract for an added layer of flavor. Remove the saucepan from heat.

          Create the Whipped Layer: In a separate bowl, combine the whipped cream and marshmallow fluff. Whip together until well combined and fluffy.

            Layer the Cocoa: Pour the hot cocoa into two mugs, filling them about three-quarters full.

              Top with Whip and Toppings: Spoon a generous dollop of the whipped cream-marshmallow mixture on top of each mug. Sprinkle crushed graham crackers, mini chocolate chips, and mini marshmallows on top.

                Garnish (Optional): Drizzle some chocolate syrup on top for an extra chocolaty finish.

                  Serve and Enjoy: Serve immediately while hot, and enjoy the cozy, s'mores-inspired flavors!

                    Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 2 mugs