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Chai tea, often referred to simply as "chai," has a rich history that dates back centuries. Originating from India, chai is a blend of black tea brewed with a variety of spices, milk, and sweetener. The word "chai" itself means "tea" in Hindi, but in the Western world, it has come to represent the unique spiced tea that many have come to love.

Maple Chai Latte – Cozy & Delicious!

Warm up with the ultimate cozy drink: Maple Chai Latte Bliss. This delightful recipe combines traditional chai spices with the rich sweetness of pure maple syrup for an indulgent experience. Discover the history of chai, the benefits of its spices, and how to make this comforting beverage at home. With easy-to-follow steps and ingredient tips, you'll be crafting a café-quality latte in no time. Embrace the warmth of the season with each soothing sip!
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Ingredients
  

2 cups whole milk (or your favorite non-dairy alternative)

1 tablespoon loose leaf chai tea or 2 chai tea bags

1/2 cup water

2 tablespoons pure maple syrup (adjust to taste)

1/2 teaspoon vanilla extract

1/4 teaspoon ground cinnamon (plus extra for garnish)

A pinch of ground ginger

A pinch of ground cardamom

A pinch of black pepper

Whipped cream (optional, for topping)

Instructions
 

Boil Water: In a small saucepan, bring the 1/2 cup of water to a boil. Once boiling, remove from heat.

    Steep Chai: Add the loose leaf chai tea or tea bags to the boiling water. Steep for about 5-7 minutes, depending on your desired strength. If you used loose tea, strain it after steeping.

      Heat Milk: In another saucepan, heat the milk over medium heat until steaming, but do not bring to a boil.

        Combine Ingredients: In the pan with steamed milk, whisk in the steeped chai tea, maple syrup, vanilla extract, ground cinnamon, ground ginger, ground cardamom, and black pepper until well combined.

          Froth Milk (Optional): For a frothy texture, you can use a milk frother or an immersion blender to froth the mixture lightly.

            Serve: Pour the maple chai latte into your favorite mug. Top with whipped cream if desired, and sprinkle with a dash of cinnamon for an extra cozy touch.

              Enjoy: Sip your cozy and delicious Maple Chai Latte and let the warm spices and sweet maple envelop you in comfort!

                Prep Time, Total Time, Servings: 5 minutes | 15 minutes | 2 servings