Frozen Yogurt Apple Cinnamon Sticks

If you’re on the lookout for a healthy yet indulgent snack that is perfect for any time of the year, look no further than Crispy Frozen Yogurt Apple Cinnamon Sticks. This delightful recipe combines the crispness of fresh apples, the creaminess of Greek yogurt, and the warm, comforting aroma of cinnamon, creating a treat that is as pleasing to the palate as it is to the eye. Whether you’re looking for a refreshing dessert on a hot summer day or a nutritious snack to satisfy your sweet tooth, these apple cinnamon sticks deliver on both flavor and health benefits.

If you're searching for a delicious and healthy snack, try Crispy Frozen Yogurt Apple Cinnamon Sticks! This delightful recipe combines fresh apples, creamy Greek yogurt, and warm cinnamon, making it perfect year-round. It's not only a tasty treat but also packed with health benefits like probiotics and protein. Customize your sticks with granola and nuts for added crunch, and enjoy guilt-free snacking anytime. Perfect for kids and adults alike!

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Ingredients

2 large apples (Granny Smith or Honeycrisp work well)

1 cup plain Greek yogurt

1/4 cup honey or maple syrup

1 tsp vanilla extract

1 tsp ground cinnamon

1/2 cup granola (your choice)

1/4 cup chopped nuts (walnuts or pecans)

Pinch of salt

Optional: Additional cinnamon for dusting

Instructions

Prepare the Apples:

- Wash and core the apples, then slice them into thin wedges (about 8 wedges per apple).

Make the Yogurt Mixture:

- In a bowl, combine the Greek yogurt, honey or maple syrup, vanilla extract, ground cinnamon, and a pinch of salt. Mix well until smooth and creamy.

Coat the Apple Wedges:

- Dip each apple wedge into the yogurt mixture, ensuring they are well-coated.

Add the Crunch:

- In a shallow dish, mix the granola and chopped nuts. Roll or press each yogurt-coated apple wedge into the granola mixture to fully coat them.

Freeze the Sticks:

- Place the coated apple wedges on a parchment-lined baking sheet in a single layer. Make sure there is some space between each wedge to prevent sticking.

Chill in the Freezer:

- Freeze the apple wedges for at least 2-3 hours, or until solid.

Serve:

- Once frozen, take the apple cinnamon sticks out of the freezer. If desired, sprinkle a little more cinnamon on top before serving. Enjoy your healthy and delicious treat!

Prep Time: 20 minutes | Total Time: 3 hours 20 minutes | Servings: 4