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When it comes to comfort food that satisfies both the palate and the appetite, Crispy Garlic Butter Chicken Bites stand out as a top contender. This dish perfectly marries the crunchiness of golden-breaded chicken with the rich, savory flavors of garlic and butter, creating a mouthwatering experience that's hard to resist. Whether you're planning a casual family dinner, hosting a game night, or looking for a crowd-pleasing appetizer for your next party, this recipe is as versatile as it is delicious. Not only is it suitable for various occasions, but it's also beginner-friendly, allowing even novice cooks to impress their guests with minimal fuss.

Crispy Garlic Butter Chicken Bites

Indulge in the mouthwatering delight of Crispy Garlic Butter Chicken Bites, the perfect comfort food for any occasion! This easy-to-follow recipe combines the crunch of golden-breaded chicken with the rich flavors of garlic and butter, creating an unforgettable experience. Ideal as appetizers for parties or a main dish for family dinners, these beginner-friendly bites promise to impress everyone at your table. Get ready for compliments and requests for seconds!
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Ingredients
  

1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces

1 cup all-purpose flour

1 cup breadcrumbs (panko for extra crunch)

2 large eggs

1 tsp garlic powder

1/2 tsp onion powder

1/2 tsp smoked paprika

Salt and pepper to taste

1/2 cup unsalted butter

4 cloves garlic, minced

1 tbsp fresh parsley, chopped (for garnish)

Lemon wedges (for serving)

Instructions
 

Prepare the Chicken: Start by seasoning the chicken pieces with salt, pepper, garlic powder, onion powder, and smoked paprika. Toss to coat evenly and set aside.

    Set Up Breading Station: In three separate bowls, place the flour in one, beat the eggs in another, and add the breadcrumbs in the third.

      Bread the Chicken: Dip each piece of seasoned chicken into the flour, shaking off any excess. Next, dip it into the beaten eggs, allowing any excess to drip off, and finally coat it in the breadcrumbs, pressing lightly to adhere.

        Cook the Chicken: Heat 1/2 cup of butter in a large skillet over medium heat. Once the butter is melted and bubbling, add the breaded chicken bites in batches to avoid overcrowding the pan. Cook for about 5-7 minutes, turning occasionally until they are golden brown and crispy. Remove them and place them on a paper towel-lined plate to absorb excess oil.

          Make Garlic Butter Sauce: In the same skillet, add the minced garlic to the remaining butter and sauté for 1-2 minutes, just until fragrant (do not burn the garlic!).

            Combine and Serve: Return the crispy chicken bites to the skillet with the garlic butter, tossing gently to coat them in the sauce. Remove from heat and sprinkle with fresh parsley.

              Plate and Enjoy: Serve warm with lemon wedges on the side for an extra zing. These bites pair perfectly with a dipping sauce of your choice!

                Prep Time, Total Time, Servings: 15 min | 30 min | 4 servings