Crispy Air Fryer Mozzarella Sticks

Mozzarella sticks have firmly established themselves as a beloved snack across the globe. Whether enjoyed as a party appetizer, a game-day treat, or a quick indulgence for movie nights, these cheesy delights have a universal appeal that transcends age and culinary preferences. Their combination of gooey, melted cheese encased in a crispy exterior makes them a comfort food staple that brings joy to many. In recent years, the rise of air fryers has transformed the way we prepare this classic dish, allowing for a healthier, yet equally delicious version that significantly reduces oil usage without compromising on taste and texture.

Discover the joy of crispy air fryer mozzarella sticks, a universally loved snack perfect for any occasion! With just a few simple ingredients, you can create these gooey, cheesy delights with a light, crunchy exterior. Air frying not only offers a healthier alternative to traditional frying but also makes preparation a breeze. Serve them with a side of marinara sauce for that classic touch and watch your friends and family gather around to enjoy this delectable treat. Ideal for gatherings, movie nights, or just a quick indulgence, these mozzarella sticks are sure to impress!

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Ingredients

12 string cheese sticks

1 cup all-purpose flour

2 large eggs

1 cup breadcrumbs (preferably Panko for extra crispiness)

1 teaspoon Italian seasoning

1/2 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon black pepper

Cooking spray

Marinara sauce (for dipping)

Instructions

Prep the Cheese: Start by cutting each string cheese stick in half, giving you 24 shorter mozzarella sticks. Place them in the freezer for 30 minutes to firm them up—this helps keep them from melting too quickly during cooking.

Set Up Breading Station: In three separate bowls, place the flour in the first bowl, whisk the eggs in the second bowl, and combine the breadcrumbs, Italian seasoning, garlic powder, salt, and pepper in the third bowl.

Bread the Cheese Sticks: Once the cheese sticks are firm, take them out of the freezer. First, roll each stick in the flour, coating it completely and shaking off any excess. Then dip it into the egg mixture, ensuring it’s well-coated, and finally roll it in the breadcrumb mixture, pressing gently to ensure the crumbs adhere. Repeat this process for all cheese sticks.

Chill Again: Place the breaded mozzarella sticks on a plate and freeze them for another 15-20 minutes. This further prevents the cheese from melting out during frying.

Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C).

Air Fry the Sticks: Once preheated, lightly spray the air fryer basket with cooking spray. Arrange the mozzarella sticks in a single layer, making sure they are not overcrowded. Lightly spray the tops of the sticks with cooking spray as well.

Cook: Air fry the mozzarella sticks for 5-7 minutes, flipping them halfway through, until they are golden brown and crispy. If your air fryer requires it, cook in batches.

Serve: Carefully remove the mozzarella sticks from the air fryer. Serve hot with marinara sauce on the side for dipping. Enjoy your crispy, cheesy treat!

Prep Time: 15 minutes | Total Time: 1 hour | Servings: 24 mozzarella sticks