Crazy Good Casserole

Casseroles have long held a special place in the hearts and homes of families across the globe. Known for their comforting warmth and homey flavors, casseroles are the quintessential comfort food that brings people together. Whether it’s for a busy weeknight dinner or a gathering with friends and family, these one-dish meals offer a convenient solution that requires minimal effort while delivering maximum satisfaction. Enter the "Crazy Good Casserole," a standout recipe that elevates the traditional casserole experience with its delightful blend of flavors and textures.

Discover the joy of cooking with the Crazy Good Casserole, a delightful blend of savory flavors perfect for any occasion. This one-dish meal combines ground meat or hearty veggies with layers of nutritious ingredients like black beans, corn, and cheddar cheese, making it both comforting and satisfying. Ideal for family dinners or entertaining friends, this recipe is easy to customize to suit any dietary preference. Bring warmth and togetherness to your table with this flavorful casserole.

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Ingredients

1 lb (450g) ground beef or turkey

1 medium onion, diced

2 cloves garlic, minced

1 can (15 oz) black beans, rinsed and drained

1 can (15 oz) corn, drained

1 can (10 oz) diced tomatoes with green chilies

1 cup cooked rice (white or brown)

1 tsp chili powder

1 tsp cumin

1/2 tsp paprika

Salt and pepper, to taste

2 cups shredded cheddar cheese

1 cup sour cream

1/4 cup fresh cilantro, chopped (optional)

Tortilla chips, for topping (optional)

Instructions

Preheat the Oven: Preheat your oven to 350°F (175°C).

Cook the Meat: In a large skillet over medium heat, add the ground beef (or turkey). Cook until browned, about 5-7 minutes. Drain excess fat if necessary.

Sauté Onions and Garlic: Add the diced onion and minced garlic to the skillet with the meat. Sauté for an additional 3-4 minutes until the onion becomes translucent.

Combine Ingredients: In a large mixing bowl, combine the cooked meat and onion mixture with black beans, corn, diced tomatoes, cooked rice, chili powder, cumin, paprika, salt, and pepper. Mix until well combined.

Layer in a Casserole Dish: Spread half of the mixture evenly in a greased 9x13 inch casserole dish. Add dollops of half of the sour cream on top, followed by half of the shredded cheddar cheese.

Repeat Layers: Add the remaining mixture on top, followed by the rest of the sour cream and cheese.

Bake: Cover the casserole with aluminum foil and bake for 25 minutes. Remove the foil and bake for an additional 10-15 minutes or until the cheese is bubbly and golden.

Garnish and Serve: If desired, sprinkle chopped cilantro on top and serve with a side of tortilla chips. Enjoy your Crazy Good Casserole!

Prep Time: 15 minutes | Total Time: 55 minutes | Servings: 6-8