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Are you ready to embark on a culinary journey that tantalizes your taste buds and refreshes your palate? Zesty Cilantro Lime Noodles are a vibrant dish that combines the zesty brightness of lime with the fresh herbaceous notes of cilantro. This delightful recipe is perfect for those who crave a burst of flavor without compromising on health or dietary preferences. Whether you're a vegan, gluten-free eater, or simply someone who enjoys a delicious meal, these noodles cater to a wide range of eating habits while promising a satisfying experience.

Cilantro Lime Noodles

Discover the vibrant and refreshing taste of Zesty Cilantro Lime Noodles, a dish that’s perfect for any season! This healthy recipe combines zesty lime and fresh cilantro, making it a delightful choice for vegans and gluten-free eaters. Easy to prepare and customizable, you can add your favorite veggies or proteins to create the perfect meal. Served warm or chilled, these noodles are ideal for everything from casual dinners to summer picnics. Enjoy a burst of flavor with every bite!
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Ingredients
  

8 oz noodles (e.g., rice noodles or spaghetti)

1 cup fresh cilantro, chopped

3 tablespoons lime juice (about 2 limes)

1 tablespoon lime zest

2 tablespoons olive oil

1-2 cloves garlic, minced

1 teaspoon honey (or agave syrup for vegan option)

1 teaspoon soy sauce or tamari (for gluten-free option)

1/2 teaspoon red pepper flakes (adjust to taste)

Salt and pepper, to taste

Optional toppings: sliced green onions, toasted sesame seeds, crushed peanuts

Instructions
 

Cook the Noodles: Bring a large pot of salted water to a boil. Add the noodles of your choice and cook according to the package instructions until al dente. Drain and rinse under cold water to stop the cooking process. Set aside.

    Prepare the Sauce: In a small mixing bowl, whisk together the lime juice, lime zest, olive oil, minced garlic, honey, soy sauce, red pepper flakes, salt, and pepper until well combined. Adjust seasoning if needed.

      Toss the Noodles: In a large mixing bowl, combine the cooked noodles with the cilantro-lime sauce. Toss gently until the noodles are evenly coated with the sauce, absorbing all the zesty flavors.

        Chill or Serve Warm: You can serve the noodles immediately or let them chill in the refrigerator for about 15-20 minutes, allowing the flavors to meld together for a refreshing cold dish.

          Add Toppings: Before serving, add your desired toppings such as sliced green onions, toasted sesame seeds, or crushed peanuts for added crunch and flavor.

            Garnish and Enjoy: Plate the Cilantro Lime Noodles and garnish with extra cilantro or lime wedges if desired. Enjoy this bright, zesty dish as a main course or light side.

              Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4