Discover the vibrant flavors of homemade mango salsa with this simple recipe that brings a tropical twist to any meal. Perfect as a topping for grilled fish, a refreshing dip for chips, or a colorful addition to tacos, this easy-to-make salsa showcases ripe mangoes, zesty lime, and a hint of jalapeño for just the right amount of kick. Packed with vitamins and antioxidants, it's a delicious way to enhance your dishes while staying healthy. Enjoy the burst of freshness!
1 ripe mango, peeled and diced
1 small red onion, finely chopped
1 jalapeño pepper, seeded and minced (adjust for spice preference)
1 red bell pepper, diced
1/4 cup fresh cilantro, chopped
Juice of 1 lime
Salt, to taste
Optional: 1 small avocado, diced for creaminess