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In today's fast-paced world, finding healthy breakfast options can be a challenge. Many people rush out the door in the morning, often opting for convenience over nutrition. However, a nutritious breakfast is essential to kick-start your day and fuel your body with energy. That's where the Chewy Delight Oatmeal Breakfast Cookies come into play—offering a delightful blend of taste and health benefits in a convenient format.

3 Ingredient Oatmeal Breakfast Cookies

Looking for a quick and nutritious breakfast? Try Chewy Delight Oatmeal Breakfast Cookies! These easy-to-make cookies combine ripe bananas and rolled oats for sweetness and texture, plus nut or seed butter for healthy fats. Perfect for busy mornings or as a tasty snack, they’re customizable to your dietary needs. Enjoy the wholesome benefits of oats and bananas while adding your favorite mix-ins like chocolate chips or dried fruit for an extra treat. Enjoy a delightful and healthy start to your day!
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Ingredients
  

2 ripe bananas, mashed

1 ½ cups rolled oats

½ cup nut or seed butter (such as almond, peanut, or sunflower seed butter)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

    Mix the Ingredients: In a mixing bowl, combine the mashed bananas with the nut or seed butter. Stir until smooth and well combined.

      Add the Oats: Gradually add the rolled oats to the banana and nut butter mixture. Mix until all the oats are evenly coated and the mixture comes together.

        Form the Cookies: Using a tablespoon, scoop out portions of the mixture and shape them into round mounds on the prepared baking sheet. Flatten each mound slightly with the back of the spoon.

          Bake: Place the baking sheet in the oven and bake for 10-12 minutes, or until the edges of the cookies are golden and they appear set.

            Cool Down: Remove from the oven and let the cookies cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.

              Enjoy: Once cooled, enjoy your delicious oatmeal breakfast cookies! They can be stored in an airtight container at room temperature for up to 5 days.

                Prep Time, Total Time, Servings: 10 minutes | 20 minutes | 12 cookies